As previously mentioned, we love fall and anything to do with pumpkins. These cookies are included in our list of favorite pumpkin concoctions. We like them best soft and gooey, with a lot of chocolate chips.
Ingredients
1 cup of pumpkin
1 cup white sugar
1/2 cup vegetable oil
1 egg
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon milk
1 tablespoon vanilla extract
2 cups semisweet chocolate chips
Combine the pumpkin, sugar, vegetable oil, and egg in a medium sized bowl. In a separate bowl, stir together the flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk (we usually use a small cup to mix the two together) and stir into the dry mixture.
Add the flour mixture to the pumpkin mixture and mix well.
Add the vanilla and fold in chocolate chips.
Form cookies on a greased cookie sheet and bake at 350 degrees for about 10 minutes. (We usually take them out a bit early so they are really soft and gooey.)
Click on the icon to like this page on stumbleupon!
bring me some to work!! yum!!
ReplyDelete