Ingredients
1/2 pound matzo
1/2 cup butter
1 cup brown sugar
about 8 ounces chocolate chips
Directions
Lay matzo out on foil lined cookie sheets.
Heat up the brown sugar and butter in a saucepan. Bring to a boil until the mixture coats a spoon.
Brush brown sugar mixture on matzo. Bake in a 350 degree oven for about 3 to 4 minutes until it starts to bubble. Cover with chocolate chips and place back in the oven until the chips start to melt.
Spread the chocolate to cover the matzo.
Place in the freezer until the matzo is hard. Break the matzo into pieces and serve!
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